Home Recipes Recipes oi-Prerna Aditi Posted By: Prerna Aditi | on January 14, 2021 Pongal is one of the biggest festivals observed in the southern states of India, especially in Tamil Nadu. The festival marks the onset of the harvest season in South India and is quite similar to Makar Sankranti. This year the four-day festival will begin on 13 January 2021. Different people celebrate Pongal in different ways. However, all of them follow a common ritual of making and eating Pongal during this festival. If you have ever been to South India, you will agree that Pongal is one of the major dishes in the region. People love to eat Pongal as it is quite delicious and healthy. This Pongal, we are here to tell you about how to make pongal through some easy steps. Scroll down the article to read more. Pongal 2021: How To Make Pongal At Home Pongal 2021: How To Make Pongal At Home Prep Time 5 Mins Cook Time 15M Total Time 20 Mins Recipe By: Boldsky Recipe Type: Meal Serves: 3 Ingredients For Making Pongal ½ cup rice ¼ cup moong dal ½ teaspoon cumin seeds A pinch of teaspoon asafoetida 1 inch… Read full this story
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